Click on slow food and enjoy the video from National Geographic
you can also enjoy this page http://www.slowfood.com
A non-profit member-supported association, Slow Food
was founded in 1989 to counter the rise of fast food and fast life, the
disappearance of local food traditions and people’s dwindling interest in the
food they eat, where it comes from, how it tastes and how our food choices
affect the rest of the world.
Today, we have over 100,000 members joined in 1,500
convivia – our local chapters – worldwide, as well as a network of 2,000 food
communities who practice small-scale and sustainable production of quality
foods.
Click on Slow movement and read about it.
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